Shocking differences between U.S. and U.K. ingredients lists

The author and campaigner, 38, shared her findings with her audience, who were horrified to see ingredients like the preservative BHT (butylated hydroxytoluene) and artificial colorings in products sold to American consumers while the British versions - and Australian and Canadian - come without.


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... in Europe, food companies are required to include warning labels if they use artificial dyes - hence many opt not to use them.

'That's one reason the U.K. version is so different, she added.

To make matters worse, high fructose corn syrup, cellulose gum, and artificial preservatives are added to to the U.S. version.



https://www.dailymail.co.uk/femail/article-7508903/Food-activist-shows-comparisons-U-S-U-K-ingredients-lists-products.html