I will be giving this a try if my market carries it.

Meijer, which is a regional "big box" chain, carries it, as does Whole Foods. It's refrigerated, btw, so look in the refrigerated case where they have the Asian products, because everything else this company makes is along the lines of tofu, egg roll and wanton wrappers, etc.

I can't handle regular pasta so this might be a good solution for me. Meijer is my grocery store too

Thanks!

But your results may vary.

I'd rather just do without pasta than eat something that's almost not quite sorta like pasta.

Just slice using your vegetable peeler or, even better, get a julienne peeler. It's perfect.

I barely cook it...just saute for a minute or two. I've used it as spaghetti, lasagna (by cutting wide strips with my potato peeler), and even as lo mein, which is my favorite.

one more thing to try.

Less carbs and fewer calories and no soy....They are made from veg fiber. I have heard you can get them at Whole Foods but I just get a monthly shipment direct. I love the "rice" and angle hair.

http://miraclenoodle.com/?utm_expid=1948735-31&utm_referrer=http%3A%2F%2Fwww.bing.com%2Fsearch%3Fsetmkt%3Den-US%26q%3Dmiracle%2Bnoodles#back

I eat them pretty much every day in bouillion with a hit of Sri Racha and some spinach and green onion