Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search
8 replies = new reply since forum marked as read
Highlight: NoneDon't highlight anything 5 newestHighlight 5 most recent replies
Breakfast Thursday 2 February 2023 (Original Post) irisblue Feb 2023 OP
Irish Breakfast Tea with milk, Dutch Baby Pancake dusted w/ Confectioner's Sugar, sprinkleeninow Feb 2023 #1
Black coffee now ☕, eggs 🍳 over easy & bacon 🥓 later. Emile Feb 2023 #2
Coarse moniss Feb 2023 #3
Cheddar and broccoli omelet no_hypocrisy Feb 2023 #4
Black coffee now, tomato/toast sandwich later. Callalily Feb 2023 #5
breakfast sandwich MissMillie Feb 2023 #6
Breakfast is baking now NJCher Feb 2023 #7
Pepperoni pizza... hippywife Feb 2023 #8

sprinkleeninow

(20,548 posts)
1. Irish Breakfast Tea with milk, Dutch Baby Pancake dusted w/ Confectioner's Sugar,
Thu Feb 2, 2023, 03:34 AM
Feb 2023
bowl of Dark Bing Cherries, dolloped w/ Sour Cream and dusted with Brown Sugar

moniss

(5,907 posts)
3. Coarse
Thu Feb 2, 2023, 04:30 AM
Feb 2023

oats with just a bit of whole milk and a good number of patties of Irish butter melting on top. Low sugar cran-raspberry juice. Nice yeasty very coarse 12 grain/seeds/nuts bread with more Irish butter.

NJCher

(37,981 posts)
7. Breakfast is baking now
Thu Feb 2, 2023, 10:50 AM
Feb 2023

Last edited Thu Feb 2, 2023, 11:29 AM - Edit history (1)

Ham & provolone roll-ups using crescent rolls. Only took me 10" to make these.

Roasted tomatoes on the side.

Big mug of Tazo Passion tea with a swirl of agave.

on edit to add pic:



The roasted tomatoes were perfect for the roll-ups, but I didn't make enough. I filled itn with some tomato pesto and that did the trick.

Latest Discussions»Culture Forums»Cooking & Baking»Breakfast Thursday 2 Febr...