Crispy? Or soggy? I always did on grill for crunchy skins, and , I could use those skins, for lunch the next day

Koz

But you can stick one in there and see what happens!

My 400 dollar oven? Kinda a snarky reponse.


Koz

Is from the emeril360 website. Would they post a recipe that would ruin your oven?

I'm done.

Good luck

I spoke with them today,
You, my friend , can , talk over, me in public, or,
answer me in private. Are ,we both having bad days?
If you have ,the oven, just answer the question.
I'm here,
I'm Koz