90 second 7-grain stuff from a package (thank you, Aldi!) nuked in the microwave and split between two bowls
Piled with spinach, tomatoes, cucumbers, peppers, and cold chicken from a rotisserie chicken we bought this weekend
Dressing of choice
Iced tea
Ice cream of choice for dessert

Did I mention it's too hot to cook?

The first time that I had it was last spring when we were in Italy. Unfortunately, I haven't gotten around to making it at home yet.

Tonights supper is Mongolian Chicken, cauliflower rice and a salad with lots of fresh veggies.

We'll start w/ a garden salad (iceberg, celery, yellow bell pepper, carrot, tomato and Vidalia onion) and choice of bottled dressing.


Popsicle for dessert

a two-inch square of mozzarella.

after final physical therapy session; creme brule for dessert, and brougt home yellow cake with strawberries and whipped creme, which I hope to serve with vanilla ice cream later (and decaf iced coffee w cream and sugar,) to help alleviate the misery of the day.

corn on the cob.

Mixed nuts and prunes before bedtime.

Good Evening

with bell peppers and artichoke hearts. I’m starting to like our homemade ones better than the local delivery places