Nice for a chilling evening

bright, layered dish. Flaky cod is pan-seared and nestled into a sauce of white wine, garlic, lemon, and thyme, studded with briny green olives. It's paired with roasted cherry tomatoes, chickpeas, zucchini, and tender artichoke hearts—then finished with a scatter of creamy feta. (Unfortunately, feta not my favorite except for Greek salad but will have in a few days.)

so have left overs! (HOPE the propane lasts!!!)

TOMORROW, Greek Salad with Feta & Fresh Herbs! Crispy, zesty, tangy greek salad with loads of texture from the fresh vegetables, sweet and pungent flavors from the green olives, and a zippy olive oil dressing. Topped off with crumbled feta and fresh dill and parsley, this is the perfect light and tangy!!!

Enjoy!

SADLY, no ice cream in the house; if lucky, daughter and grand will bring some tomorrow!

PEAR with Nutella later!

Salad with ranch dressing later.

Good Evening

turkey and all the fixins. She likes cranberry sauce right out of the can...
Lemon Meringue Pie for dessert..

Doesn't everyone have it on the first Tuesday of December?

Smallest breast roast shopper could find was 6 lbs. It's just me & my adult grandson here, so that was a lot...

But we rose to the occasion & put it away in 4 days with all the sides.

And had some with crackers.

Nice for a cold snowy day

Stay cozy!

Chili was my other choice for today.

That will likely be next up when I cook again in a day or 2.

Enjoy!

Enjoy!

But I can add some macaroni to the leftover chili tomorrow. Chili mac!

Great minds ...

hubby just got home from the hospital this afternoon, so I'm making a big pot of my Italian Hamburger soup, along with some fresh baked bread. Chocolate pie for dessert... for him, at least. It's a little too rich for me, unfortunately.

Glad your hubby is home!

Today’s scramble included onion, red bell pepper, sliced carrots, cut asparagus, sliced mushrooms, chopped Morningstar breakfast sausages, Jax tofu seasoning, and red pepper flakes. Lemon-Raspberry ice cream pie for dessert. Cheers!🥂