(Jewish Group) 10 Passover recipes guaranteed to spice up your Seder table

Don’t look now, but this year’s Passover Seders are rapidly approaching.

And if you’re like me, desperately behind on Passover planning, you might want some help picking out the last few dishes to complete your Seder.

Whether you are hosting or bringing a dish — or your dad is doing all the cooking and you just want to get in the festive (read: hungry) mood — here are 10 of our favorite recipes from the past decade of Passovers at the Forward.

Mains
Tequila-marinated chicken cutlets

This fresh and light chicken recipe can serve as a counterpoint to the heaviness of mainstream Passover cuisine. If your first-night Seder features a heavy brisket, maybe the second can star this zingy dish.

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