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marble falls

(62,523 posts)
9. I bake bread every week since the pandemic. I reccommend King Artur's "School of Baking" book. It ties up only a ...
Thu May 30, 2024, 02:58 PM
May 2024

... couple of hours, most of which can be spent doing other things.

Been boycotting McDonald's since 86, when a company shop wouldn't put tarter sauce on an egg McMuffin ( i know, weird but I liked it), because "we don't mix product". I couldn't get it as a condiment, couldn't buy it as a side. Pissed me off, I asked them if I can get it my way at BK, why would I come McD's." They didn't care. I called McD's corporate in LA, (I was in Mesa, AZ) and got a VP in charge of one of one thing or another. She was very sympathetic and agreed with me, she didn't understand what that was about. She got back to me in an hour or two, and had read the McDonald 'bible'. They serve breakfast until 11:00 and serve sandwiches after 11:00. The "recipes" are cast in iron and other than leaving out ingredients, there would be no additions. That the franchised shops could offer me tarter sauce before 11:00, but not the company stores.

Schmucks.

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