Frugal and Energy Efficient Living

have you tried it with green tea
supposed to be better for ya

might try to modify to half gallon size....
more fridge friendly
does the salt serve a purpose other than taste?
I try to limit my sodium intake with possible.
when i bake bread i generally reduce the salt by about a third.
Seems it does something with the leavening so it needs some salt.....
was raised in a sodium restricted household....grand father had heart problem.
so we just never used salt growing up.....