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Frugal and Energy Efficient Living

dembotoz

(16,922 posts)

5. time to crank up the bread machine

Reply to violetpastille (Original post)

Sun Sep 30, 2018, 10:11 PM

Sep 2018

i know that makes me a philistine but i do not have the room or patience to do that bread.

i stopped baking much in the summer...too damn hot in the kitchen and stuff got moldy too fast.

time to get that thing going again.

i do have the time and patience to dump stuff in the machine and plug it in

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Beginning to cut WAY back on grocery budget. [View all] violetpastille Sep 2018 OP

Thanks. Sounds pretty good to me. Look forward to making. There's nothing like fresh, homemade... SWBTATTReg Sep 2018 #1

Just 1/2 tsp of salt violetpastille Sep 2018 #2

If you grind about 1/4 to 1/3 cup oatmeal and sub it for the amount of flour fierywoman Sep 2018 #3

And if you want a crispy crust, boil about a quart of water just as you're about to fierywoman Sep 2018 #4

With this one you don't have to have a steam tray. It's kind of magical. violetpastille Sep 2018 #7

time to crank up the bread machine dembotoz Sep 2018 #5

Try the No Knead recipes, honestly. violetpastille Oct 2018 #9

On the bread Turbineguy Sep 2018 #6

I can't do it. safeinOhio Oct 2018 #8