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Gregorian

(23,867 posts)
1. Tofu, tofu, and more tofu.
Mon Jan 2, 2012, 01:23 PM
Jan 2012

I'm not a vegetarian. But I'm slowly moving in that direction. Recently I began substituting tofu for the meats I was using in my evening stirfries. And I can't believe I've been eating meat all of these years when tofu is so much better.

I'm on a dinner of kale, onion, eggplant, yellow squash, mushrooms, and tofu, all stir fried. A quarter of a lemon. Soy sauce. Jalapeno hot sauce.

Just wanted to share my own recipe that I cobbled together recently.

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Latest Discussions»Culture Forums»Vegetarian, Vegan and Animal Rights»21-day Vegan Kickstart»Reply #1