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MLAA

(18,849 posts)
2. I also love just egg both frozen squares for sandwiches and liquid for omelettes and in cooking
Fri Jul 9, 2021, 01:17 PM
Jul 2021

Love your tips to try baking it.

Here are my tips:

Add lots of ingredients when making an omelette, the more the merrier. Mushrooms, onions, spinach etc. I add Follow Your Heart shredded vegan Parmesan at the end before flipping half over.

I use the liquid in place of eggs when making meatloaf (or mini meatloafs in muffin tin) along with cracker crumbs, onion, a little ketchup and ground Impossible burger.

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Latest Discussions»Culture Forums»Vegetarian, Vegan and Animal Rights»Just Egg review - plant b...»Reply #2