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Cooking & Baking

Irish_Dem

(63,087 posts)

2. Yes. This could be a dangerous situation.

Reply to femmedem (Reply #1)

Mon May 13, 2024, 05:13 AM

May 2024

Years ago I had a similar situation with a faulty crockpot and got sick after eating.
Food poisoning. It was not fun.

Can the OP move the food to the stove and bring it to a boiling temp for a period of time
to kill any bacteria?

Or is it a loss?

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The crockpot was on Warm [View all] happybird May 2024 OP

I don't know much about crockpots but that sounds dangerous to me. femmedem May 2024 #1

Yes. This could be a dangerous situation. Irish_Dem May 2024 #2

Couldn't you simply inject antibacterial household cleansers into the roast? Try that and thank me later. jaxexpat May 2024 #3

The max hold time is 4 hours happybird May 2024 #4

I was just going to post that. High for an hour or two and your all good. Lochloosa May 2024 #5

Phew! femmedem May 2024 #7

We got sick from a crock pot many years ago. Threw it away. twodogsbarking May 2024 #6

Excellent! elleng May 2024 #8