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What's for Dinner, Sat., Sept. 14, 2024 [View all]
I'm making chicken satay with peanut sauce. I just put my chicken in the marinade for grilling later.
I love this dish with grilled green pepper and onion on the side, so that, too. Already cut up and ready to go!
Tossed green salad with Caesar dressing--tomatoes, cucumbers, red onion and celery.
Pomegranate kombucha.
As of now, no dessert. That could change.
p.s. here's the recipe I'm using, in case anyone is curious.
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