Cooking & Baking

any vegetables, such as cabbage, potatoes, zucchini and carrots. If I'm making a big batch of something, I'll use the store-bought.

I have several graters in my kitchen, but I use the old metal hand grater. I'm glad I tried the different position today. I didn't think it'd make that much difference, but it was a little easier, less tiring, less messy.