What's for Dinner, Fri., June 19, 2026 [View all]

I've been wanting to make this Filipino eggplant recipe for a long time, and I bought the ingredients to make it tonight. It's called Tortang Talong. It's kind of like a stuffed eggplant wrapped in an omelette. Greatly oversimplified, but those are the basics. The stuffing will be Beyond sausage, although the recipe says you can use anything from shrimp to ground pork. Some of the other stuffing ingredients are oyster, fish, and soy sauce.

Not my pic, but it looks like this:



I'm growing a lot of eggplant this summer, so my plan is to test out new recipes in advance.

Mango kombucha and small green salad to go with it.

Coffee HD for dessert.