Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

(131,051 posts)

2. I can't say I use it regularly because I don't cook much,

Tue Jul 2, 2019, 08:55 PM

Jul 2019

and I never have to skin a walrus, but I do have one. It's good for chopping vegetables.

Edit history

Please sign in to view edit histories.

0 members have recommended this reply (displayed in chronological order):

13 replies

= new reply since forum marked as read

Highlight:

Anybody regularly use an ulu? I bought one in Anchorage and it [View all] sinkingfeeling Jul 2019 OP

I think you spelled it backwards True Dough Jul 2019 #1

Funny! n/t customerserviceguy Jul 2019 #3

I'm a palindrome fanatic True Dough Jul 2019 #4

You mean like Sarah? n/t customerserviceguy Jul 2019 #5

Now we're dragging politics into the Cooking & Baking Group True Dough Jul 2019 #6

OK, glad you steered us back on topic! n/t customerserviceguy Jul 2019 #7

For what it's worth, Blue_In_AK Jul 2019 #10

Well, I'm honored we could lure you back, even momentarily! True Dough Jul 2019 #11

Yes, we have two large ones going on right now, Blue_In_AK Jul 2019 #13

I can't say I use it regularly because I don't cook much, The Velveteen Ocelot Jul 2019 #2

I have one, but didn't know that was what it was called csziggy Jul 2019 #8

Well, I haven't posted here in a few years, Blue_In_AK Jul 2019 #9

I have one and use it for chopping and flaying picnic hams and the like. flamin lib Jul 2019 #12