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In reply to the discussion: Do any of you old timers still shake the carton of milk before pouring? [View all]2naSalit
(92,730 posts)18. Yes...
not only because we used to get farm fresh milk/cream but because I want to see if it's still usable. I don't drink milk but I use it for cooking and it sits for a day or more when I have it around. By shaking it I can see that bubbles still form which means it hasn't turned yet. I hate the smell of spoiled milk so I'd rather look at it rather than smell it first. Sometimes, when not quite certain, I'll even pour a little in the kitchen sink to see the texture.
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Do any of you old timers still shake the carton of milk before pouring? [View all]
demosincebirth
Nov 2019
OP
Did you drink raw (nonpasteurized/nonhomogenized) milk? I can't imagine homogenized milk
hlthe2b
Nov 2019
#1
Not only that but I scrape the wax off the carton and use it on my moustache.
dameatball
Nov 2019
#5
Guilty. I was raised in the country and we had our own cows, so shaking was second nature.
Arkansas Granny
Nov 2019
#9
Used to tell my first wife that her milk needed to be mixed before breastfeading. n/t
5X
Nov 2019
#15
Definitely. Had a lot of fresh milk from grandparent's dairy farm. Supposedly homogonized milk
Hoyt
Nov 2019
#22
I have been using almond milk and have not until... recently read on the carton
question everything
Nov 2019
#23
No, but I remember my parents getting it delivered to our house and put in the milk-box outside.
JoeOtterbein
Nov 2019
#26