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Cooking & Baking

hippywife

(22,767 posts)

3. That sounds really good.

Reply to NJCher (Original post)

Thu Mar 2, 2023, 05:07 PM

Mar 2023

Last edited Thu Mar 2, 2023, 06:47 PM - Edit history (1)

Do you have a recipe or just winging it?

I'm making the recipe callalilly shared a couple weeks ago:

https://www.food.com/recipe/sipulipiirakka-finnish-onion-pie-137151

I'm also going to use a springform pan like she did, but have to use bacon because I forgot to get ham. I'd personally put it off until I got some ham, but husband really wants me to make this; he even chose to forgo what he originally wanted for breakfast for a bowl of oatmeal since he wanted this for dinner and didn't want to eat too many eggs in a day.

Oops! ETA: serving with buttered whole baked sweet potato and Brussels sprouts.

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Highlight:

What's for Dinner, Thurs., Mar. 2, 2023 [View all] NJCher Mar 2023 OP

Smoked Polish sausage on a split top bun, topped with homemade coleslaw irisblue Mar 2023 #1

Al fresco tonight PJMcK Mar 2023 #2

Nice! elleng Mar 2023 #5

Hope you are well PJMcK Mar 2023 #8

Things fine here; 'warm' here today. elleng Mar 2023 #9

That sounds really good. hippywife Mar 2023 #3

I used a recipe NJCher Mar 2023 #12

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Tacos. Stopped at Crumbl and picked up Luciferous Mar 2023 #7

Macaroni and cheese Retrograde Mar 2023 #10

bavarian kraut smothered pork chop. tho, we do plain kraut + a bit of brown sugar. pansypoo53219 Mar 2023 #11

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