Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

kozar

(2,967 posts)

2. When we lived in Bristol Tn

Reply to MaryMagdaline (Reply #1)

Sat Oct 12, 2024, 08:38 AM

Oct 2024

There was a small, I mean small BBQ shack, and every fall, he made Brunswick stew, I don't know, how many hours I sat in line.
But I still want, his, or a recipe close, to ,,,,
That

Koz

Edit history

Please sign in to view edit histories.

Recommendations

0 members have recommended this reply (displayed in chronological order):

9 replies

= new reply since forum marked as read

Highlight:

For those of you, who know Publix, [View all] kozar Oct 2024 OP

Yum. MaryMagdaline Oct 2024 #1

When we lived in Bristol Tn kozar Oct 2024 #2

Ymmmm. I can smell the Fall and the stew MaryMagdaline Oct 2024 #3

You know what, Kozar, I'm almost 74 years old and I don't think I've ever had bisque in my entire life!! Leghorn21 Oct 2024 #4

True bisque is , kozar Oct 2024 #5

Thank you, yes, I wouldn't never try this great stuff from a can! Leghorn21 Oct 2024 #6

Uhm i called kozar Oct 2024 #7

WOW, it's a dream come true, Kozar!! Leghorn21 Oct 2024 #8

My first taste of bisque, kozar Oct 2024 #9