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Cooking & Baking

MolecularDust

(70 posts)

7. White clam sauce with Angel hair pasta

Reply to NJCher (Original post)

Wed Jul 15, 2026, 07:42 PM

Yesterday

Freshly grated Parmesan cheese sprinkled on top. It’s all done on the stovetop, so it kept the kitchen cool.

Uhm, had ice cream as an “appetizer” before I started making the clam sauce, so I’m not sure if I’m gonna have anything for dessert lol

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